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The rich taste of Morbier can be paired with many dishes and various drinks. Wine is obviously an immediate choice to accompany cheese, but why not treat yourself to an aperitif with beer and Morbier?
Morbier can be enjoyed at any time, so try a brunch with the unusual combination of Morbier and tea, it’s a real delight. Apple softens Morbier, for a healthy and gourmet snack. Ideas for pairing with Morbier can be found below and why not create your own?