{"id":85820,"date":"2021-10-21T17:58:51","date_gmt":"2021-10-21T15:58:51","guid":{"rendered":"https:\/\/www.fromage-morbier.com\/?page_id=85820"},"modified":"2021-10-22T11:24:02","modified_gmt":"2021-10-22T09:24:02","slug":"production-conditions","status":"publish","type":"page","link":"https:\/\/www.fromage-morbier.com\/en\/production-conditions\/","title":{"rendered":"Production conditions"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row row_height_percent=&#8221;0&#8243; override_padding=&#8221;yes&#8221; h_padding=&#8221;2&#8243; top_padding=&#8221;2&#8243; bottom_padding=&#8221;2&#8243; back_color=&#8221;color-xsdn&#8221; overlay_alpha=&#8221;0&#8243; gutter_size=&#8221;3&#8243; column_width_use_pixel=&#8221;yes&#8221; shift_y=&#8221;0&#8243; z_index=&#8221;2&#8243;][vc_column column_width_percent=&#8221;100&#8243; align_horizontal=&#8221;align_center&#8221; gutter_size=&#8221;3&#8243; override_padding=&#8221;yes&#8221; column_padding=&#8221;3&#8243; back_color=&#8221;color-xsdn&#8221; overlay_alpha=&#8221;0&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;-5&#8243; shift_y_fixed=&#8221;yes&#8221; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; radius=&#8221;std&#8221; shadow=&#8221;std&#8221; width=&#8221;1\/1&#8243;][vc_custom_heading heading_semantic=&#8221;h3&#8243; text_size=&#8221;fontsize-160000&#8243; text_transform=&#8221;uppercase&#8221; text_space=&#8221;fontspace-135905&#8243;]The recognisable line[\/vc_custom_heading][vc_row_inner row_inner_height_percent=&#8221;0&#8243; back_color=&#8221;color-xsdn&#8221; overlay_alpha=&#8221;0&#8243; gutter_size=&#8221;3&#8243; shift_y=&#8221;0&#8243; z_index=&#8221;0&#8243; limit_content=&#8221;&#8221;][vc_column_inner column_width_percent=&#8221;100&#8243; position_vertical=&#8221;middle&#8221; align_horizontal=&#8221;align_right&#8221; gutter_size=&#8221;1&#8243; style=&#8221;dark&#8221; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; align_medium=&#8221;align_center_tablet&#8221; medium_width=&#8221;0&#8243; align_mobile=&#8221;align_center_mobile&#8221; mobile_width=&#8221;0&#8243; width=&#8221;1\/2&#8243;][vc_custom_heading text_size=&#8221;fontsize-155944&#8243; text_weight=&#8221;500&#8243; text_space=&#8221;fontspace-111509&#8243; text_color=&#8221;color-706490&#8243; sub_lead=&#8221;yes&#8221;]Morbier PDO<br \/>\nidentity card[\/vc_custom_heading][vc_single_image media=&#8221;83570&#8243; media_lightbox=&#8221;yes&#8221; media_width_percent=&#8221;80&#8243; alignment=&#8221;right&#8221; css_animation=&#8221;left-t-right&#8221;][\/vc_column_inner][vc_column_inner column_width_percent=&#8221;100&#8243; position_vertical=&#8221;middle&#8221; gutter_size=&#8221;3&#8243; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; align_medium=&#8221;align_center_tablet&#8221; medium_width=&#8221;0&#8243; align_mobile=&#8221;align_center_mobile&#8221; mobile_width=&#8221;0&#8243; width=&#8221;1\/2&#8243;][vc_column_text]Morbier is a cheese made from unpasteurised cow&#8217;s milk, a member of the uncooked pressed cheese family. It comes in a 12 to 16 inches (30 to 40 cm) diameter wheel, 2 to 3 (5 to 8 cm) inches thick, weighing between 11 and 18 pounds (5 to 8 kg). The rind displays a naturally light powdery pink to orange-beige complexion.<\/p>\n<p>Morbier\u2019s black line makes it very recognisable, it runs horizontally through the centre of the cheese. This smooth and thin cheese sometimes has a few small holes, the size of a flattened currant.[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row unlock_row=&#8221;&#8221; row_height_percent=&#8221;0&#8243; overlay_alpha=&#8221;80&#8243; equal_height=&#8221;yes&#8221; gutter_size=&#8221;0&#8243; column_width_percent=&#8221;100&#8243; shift_y=&#8221;0&#8243; z_index=&#8221;0&#8243; style=&#8221;inherited&#8221; el_class=&#8221;no-h-padding-mobile&#8221;][vc_column column_width_percent=&#8221;100&#8243; position_vertical=&#8221;middle&#8221; align_horizontal=&#8221;align_center&#8221; gutter_size=&#8221;0&#8243; style=&#8221;light&#8221; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; css_animation=&#8221;zoom-in&#8221; zoom_width=&#8221;0&#8243; zoom_height=&#8221;0&#8243; width=&#8221;1\/2&#8243;][vc_single_image media=&#8221;84678&#8243; media_width_percent=&#8221;100&#8243;][\/vc_column][vc_column column_width_percent=&#8221;100&#8243; position_vertical=&#8221;middle&#8221; gutter_size=&#8221;3&#8243; style=&#8221;dark&#8221; back_color=&#8221;color-181427&#8243; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; css_animation=&#8221;zoom-in&#8221; width=&#8221;1\/2&#8243;][vc_column_text]Morbier is a PDO cheese. This European label guarantees consumers that all stages of production up to maturing take place in the appellation\u2019s recognised geographical area. Morbier is therefore a local cheese made in the Jura massif, largely in Franche-Comt\u00e9 (Doubs and Jura) and in a few towns in Ain and Sa\u00f4ne-et-Loire. The PDO also provides recognised and verified expertise compiled in specifications available via the link below.[\/vc_column_text][vc_empty_space empty_h=&#8221;2&#8243;][vc_button button_color=&#8221;color-xsdn&#8221; radius=&#8221;btn-circle&#8221; border_animation=&#8221;btn-ripple-out&#8221; hover_fx=&#8221;outlined&#8221; outline=&#8221;yes&#8221; text_skin=&#8221;yes&#8221; border_width=&#8221;1&#8243; icon_position=&#8221;right&#8221; display=&#8221;inline&#8221; icon=&#8221;fa fa-angle-right&#8221; link=&#8221;url:https%3A%2F%2Fwww.fromage-morbier.com%2Fwp-content%2Fuploads%2F2020%2F09%2FCDCMorbier.pdf|title:specification%20Morbier|target:_blank&#8221;]Discover the specifications[\/vc_button][\/vc_column][\/vc_row][vc_row unlock_row_content=&#8221;yes&#8221; row_height_percent=&#8221;0&#8243; override_padding=&#8221;yes&#8221; h_padding=&#8221;7&#8243; top_padding=&#8221;7&#8243; bottom_padding=&#8221;0&#8243; back_color=&#8221;color-706490&#8243; overlay_alpha=&#8221;50&#8243; gutter_size=&#8221;3&#8243; column_width_percent=&#8221;100&#8243; shift_y=&#8221;0&#8243; z_index=&#8221;0&#8243; el_id=&#8221;lait-cru-vache&#8221;][vc_column column_width_percent=&#8221;0&#8243; position_vertical=&#8221;middle&#8221; align_horizontal=&#8221;align_center&#8221; gutter_size=&#8221;0&#8243; override_padding=&#8221;yes&#8221; column_padding=&#8221;2&#8243; style=&#8221;dark&#8221; back_color=&#8221;color-105644&#8243; back_image=&#8221;83563&#8243; back_position=&#8221;left center&#8221; overlay_alpha=&#8221;0&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;-5&#8243; shift_y_down_fixed=&#8221;yes&#8221; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; width=&#8221;1\/1&#8243; link_to=&#8221;|||&#8221;][vc_empty_space empty_h=&#8221;5&#8243; mobile_visibility=&#8221;yes&#8221;][vc_custom_heading text_size=&#8221;fontsize-155944&#8243; text_weight=&#8221;900&#8243; text_height=&#8221;fontheight-357766&#8243; text_space=&#8221;fontspace-781688&#8243; text_color=&#8221;color-prif&#8221; sub_lead=&#8221;yes&#8221; sub_reduced=&#8221;yes&#8221; css_animation=&#8221;curtain&#8221; animation_delay=&#8221;200&#8243; interval_animation=&#8221;200&#8243;]<span class=\"heading-text-highlight \" data-atts='{\"bg\":\"style-color-xsdn-bg\",\"height\":\"15%\",\"offset\":\"0.15em\",\"opacity\":\"0.25\",\"animated\":\"yes\"}'>Raw cow\u2019s<\/span>[\/vc_custom_heading][vc_custom_heading text_size=&#8221;fontsize-155944&#8243; text_weight=&#8221;900&#8243; text_height=&#8221;fontheight-357766&#8243; text_space=&#8221;fontspace-781688&#8243; text_color=&#8221;color-prif&#8221; sub_lead=&#8221;yes&#8221; sub_reduced=&#8221;yes&#8221; css_animation=&#8221;curtain&#8221; animation_delay=&#8221;200&#8243; interval_animation=&#8221;200&#8243;]<span class=\"heading-text-highlight \" data-atts='{\"bg\":\"style-color-xsdn-bg\",\"height\":\"15%\",\"offset\":\"0.15em\",\"opacity\":\"0.25\",\"animated\":\"yes\"}'>milk cheese<\/span>[\/vc_custom_heading][vc_empty_space empty_h=&#8221;2&#8243;][vc_empty_space empty_h=&#8221;3&#8243;][\/vc_column][\/vc_row][vc_row unlock_row=&#8221;&#8221; row_height_percent=&#8221;30&#8243; overlay_alpha=&#8221;80&#8243; equal_height=&#8221;yes&#8221; gutter_size=&#8221;0&#8243; column_width_percent=&#8221;100&#8243; shift_y=&#8221;0&#8243; z_index=&#8221;0&#8243; style=&#8221;inherited&#8221; el_class=&#8221;no-h-padding-mobile&#8221;][vc_column column_width_percent=&#8221;100&#8243; gutter_size=&#8221;3&#8243; style=&#8221;light&#8221; back_color=&#8221;color-xsdn&#8221; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; css_animation=&#8221;zoom-in&#8221; width=&#8221;1\/3&#8243;][vc_single_image media=&#8221;83555&#8243; media_width_percent=&#8221;100&#8243; alignment=&#8221;center&#8221;][vc_column_text]The milk used to make Morbier comes exclusively from the local Montb\u00e9liarde and Simmental Fran\u00e7aise breeds. The staple diet of the cows is grass and hay, and excludes any fermented product.[\/vc_column_text][\/vc_column][vc_column column_width_percent=&#8221;100&#8243; gutter_size=&#8221;3&#8243; style=&#8221;light&#8221; back_color=&#8221;color-xsdn&#8221; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; css_animation=&#8221;zoom-in&#8221; zoom_width=&#8221;0&#8243; zoom_height=&#8221;0&#8243; width=&#8221;1\/3&#8243;][vc_single_image media=&#8221;83556&#8243; media_width_percent=&#8221;100&#8243; alignment=&#8221;center&#8221;][vc_column_text]On each farm, the grassland area must be at least equal to 1 hectare per dairy cow. The cows are milked twice a day at regular times. The milk is transported and cheese produced daily.[\/vc_column_text][\/vc_column][vc_column column_width_percent=&#8221;100&#8243; gutter_size=&#8221;3&#8243; style=&#8221;light&#8221; back_color=&#8221;color-xsdn&#8221; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; css_animation=&#8221;zoom-in&#8221; width=&#8221;1\/3&#8243;][vc_single_image media=&#8221;83554&#8243; media_width_percent=&#8221;100&#8243; alignment=&#8221;center&#8221;][vc_column_text]Morbier is an uncooked pressed cheese made exclusively with unpasteurised milk. Morbier is matured in a cellar for at least 45 days, or more: 2, 3 or 4 months.[\/vc_column_text][\/vc_column][\/vc_row][vc_row row_height_percent=&#8221;0&#8243; overlay_alpha=&#8221;50&#8243; gutter_size=&#8221;3&#8243; column_width_percent=&#8221;100&#8243; shift_y=&#8221;0&#8243; z_index=&#8221;0&#8243;][vc_column column_width_percent=&#8221;100&#8243; align_horizontal=&#8221;align_center&#8221; gutter_size=&#8221;3&#8243; overlay_alpha=&#8221;50&#8243; shift_x=&#8221;0&#8243; shift_y=&#8221;0&#8243; shift_y_down=&#8221;0&#8243; z_index=&#8221;0&#8243; medium_width=&#8221;0&#8243; mobile_width=&#8221;0&#8243; width=&#8221;1\/1&#8243;][vc_button button_color=&#8221;color-706490&#8243; border_width=&#8221;0&#8243; link=&#8221;url:https%3A%2F%2Fwww.fromage-morbier.com%2Fen%2Fmorbier-production-step-by-step%2F|title:Morbier%20production&#8221;]Discover the production[\/vc_button][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row row_height_percent=&#8221;0&#8243; override_padding=&#8221;yes&#8221; h_padding=&#8221;2&#8243; top_padding=&#8221;2&#8243; bottom_padding=&#8221;2&#8243; back_color=&#8221;color-xsdn&#8221; overlay_alpha=&#8221;0&#8243; gutter_size=&#8221;3&#8243; column_width_use_pixel=&#8221;yes&#8221; shift_y=&#8221;0&#8243; z_index=&#8221;2&#8243;][vc_column column_width_percent=&#8221;100&#8243; align_horizontal=&#8221;align_center&#8221; gutter_size=&#8221;3&#8243; override_padding=&#8221;yes&#8221; column_padding=&#8221;3&#8243; back_color=&#8221;color-xsdn&#8221; overlay_alpha=&#8221;0&#8243; shift_x=&#8221;0&#8243; [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":83499,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-85820","page","type-page","status-publish","has-post-thumbnail","hentry","page_category-morbier-en"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Production conditions - Morbier AOP<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.fromage-morbier.com\/en\/production-conditions\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Production conditions - Morbier AOP\" \/>\n<meta property=\"og:description\" content=\"[vc_row row_height_percent=&#8221;0&#8243; override_padding=&#8221;yes&#8221; h_padding=&#8221;2&#8243; top_padding=&#8221;2&#8243; bottom_padding=&#8221;2&#8243; back_color=&#8221;color-xsdn&#8221; overlay_alpha=&#8221;0&#8243; gutter_size=&#8221;3&#8243; column_width_use_pixel=&#8221;yes&#8221; shift_y=&#8221;0&#8243; z_index=&#8221;2&#8243;][vc_column column_width_percent=&#8221;100&#8243; align_horizontal=&#8221;align_center&#8221; gutter_size=&#8221;3&#8243; override_padding=&#8221;yes&#8221; column_padding=&#8221;3&#8243; back_color=&#8221;color-xsdn&#8221; overlay_alpha=&#8221;0&#8243; shift_x=&#8221;0&#8243; [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.fromage-morbier.com\/en\/production-conditions\/\" \/>\n<meta property=\"og:site_name\" content=\"Morbier AOP\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/fromagemorbier\" \/>\n<meta property=\"article:modified_time\" content=\"2021-10-22T09:24:02+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.fromage-morbier.com\/wp-content\/uploads\/2020\/07\/Bandeau-cahierdescharges-Morbier.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1920\" \/>\n\t<meta property=\"og:image:height\" content=\"600\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"6 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.fromage-morbier.com\/en\/production-conditions\/\",\"url\":\"https:\/\/www.fromage-morbier.com\/en\/production-conditions\/\",\"name\":\"Production conditions - Morbier AOP\",\"isPartOf\":{\"@id\":\"https:\/\/www.fromage-morbier.com\/en\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.fromage-morbier.com\/en\/production-conditions\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.fromage-morbier.com\/en\/production-conditions\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.fromage-morbier.com\/wp-content\/uploads\/2020\/07\/Bandeau-cahierdescharges-Morbier.jpg\",\"datePublished\":\"2021-10-21T15:58:51+00:00\",\"dateModified\":\"2021-10-22T09:24:02+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/www.fromage-morbier.com\/en\/production-conditions\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.fromage-morbier.com\/en\/production-conditions\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.fromage-morbier.com\/en\/production-conditions\/#primaryimage\",\"url\":\"https:\/\/www.fromage-morbier.com\/wp-content\/uploads\/2020\/07\/Bandeau-cahierdescharges-Morbier.jpg\",\"contentUrl\":\"https:\/\/www.fromage-morbier.com\/wp-content\/uploads\/2020\/07\/Bandeau-cahierdescharges-Morbier.jpg\",\"width\":1920,\"height\":600},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.fromage-morbier.com\/en\/production-conditions\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\/\/www.fromage-morbier.com\/en\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Production conditions\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.fromage-morbier.com\/en\/#website\",\"url\":\"https:\/\/www.fromage-morbier.com\/en\/\",\"name\":\"Morbier AOP\",\"description\":\"Un trait inimitable\",\"publisher\":{\"@id\":\"https:\/\/www.fromage-morbier.com\/en\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.fromage-morbier.com\/en\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/www.fromage-morbier.com\/en\/#organization\",\"name\":\"Morbier AOP\",\"url\":\"https:\/\/www.fromage-morbier.com\/en\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.fromage-morbier.com\/en\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/www.fromage-morbier.com\/wp-content\/uploads\/2020\/07\/logo-morbier.svg\",\"contentUrl\":\"https:\/\/www.fromage-morbier.com\/wp-content\/uploads\/2020\/07\/logo-morbier.svg\",\"width\":1,\"height\":1,\"caption\":\"Morbier AOP\"},\"image\":{\"@id\":\"https:\/\/www.fromage-morbier.com\/en\/#\/schema\/logo\/image\/\"},\"sameAs\":[\"https:\/\/www.facebook.com\/fromagemorbier\",\"https:\/\/www.instagram.com\/fromage_morbier\/\",\"https:\/\/www.youtube.com\/channel\/UCPq9khSTKQwOq0MbaFJp24g\/\"]}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Production conditions - Morbier AOP","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.fromage-morbier.com\/en\/production-conditions\/","og_locale":"en_US","og_type":"article","og_title":"Production conditions - Morbier AOP","og_description":"[vc_row row_height_percent=&#8221;0&#8243; override_padding=&#8221;yes&#8221; h_padding=&#8221;2&#8243; top_padding=&#8221;2&#8243; bottom_padding=&#8221;2&#8243; back_color=&#8221;color-xsdn&#8221; overlay_alpha=&#8221;0&#8243; gutter_size=&#8221;3&#8243; column_width_use_pixel=&#8221;yes&#8221; shift_y=&#8221;0&#8243; z_index=&#8221;2&#8243;][vc_column column_width_percent=&#8221;100&#8243; align_horizontal=&#8221;align_center&#8221; gutter_size=&#8221;3&#8243; override_padding=&#8221;yes&#8221; column_padding=&#8221;3&#8243; back_color=&#8221;color-xsdn&#8221; overlay_alpha=&#8221;0&#8243; shift_x=&#8221;0&#8243; [&hellip;]","og_url":"https:\/\/www.fromage-morbier.com\/en\/production-conditions\/","og_site_name":"Morbier AOP","article_publisher":"https:\/\/www.facebook.com\/fromagemorbier","article_modified_time":"2021-10-22T09:24:02+00:00","og_image":[{"width":1920,"height":600,"url":"https:\/\/www.fromage-morbier.com\/wp-content\/uploads\/2020\/07\/Bandeau-cahierdescharges-Morbier.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_misc":{"Est. reading time":"6 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.fromage-morbier.com\/en\/production-conditions\/","url":"https:\/\/www.fromage-morbier.com\/en\/production-conditions\/","name":"Production conditions - Morbier AOP","isPartOf":{"@id":"https:\/\/www.fromage-morbier.com\/en\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.fromage-morbier.com\/en\/production-conditions\/#primaryimage"},"image":{"@id":"https:\/\/www.fromage-morbier.com\/en\/production-conditions\/#primaryimage"},"thumbnailUrl":"https:\/\/www.fromage-morbier.com\/wp-content\/uploads\/2020\/07\/Bandeau-cahierdescharges-Morbier.jpg","datePublished":"2021-10-21T15:58:51+00:00","dateModified":"2021-10-22T09:24:02+00:00","breadcrumb":{"@id":"https:\/\/www.fromage-morbier.com\/en\/production-conditions\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.fromage-morbier.com\/en\/production-conditions\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.fromage-morbier.com\/en\/production-conditions\/#primaryimage","url":"https:\/\/www.fromage-morbier.com\/wp-content\/uploads\/2020\/07\/Bandeau-cahierdescharges-Morbier.jpg","contentUrl":"https:\/\/www.fromage-morbier.com\/wp-content\/uploads\/2020\/07\/Bandeau-cahierdescharges-Morbier.jpg","width":1920,"height":600},{"@type":"BreadcrumbList","@id":"https:\/\/www.fromage-morbier.com\/en\/production-conditions\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/www.fromage-morbier.com\/en\/"},{"@type":"ListItem","position":2,"name":"Production conditions"}]},{"@type":"WebSite","@id":"https:\/\/www.fromage-morbier.com\/en\/#website","url":"https:\/\/www.fromage-morbier.com\/en\/","name":"Morbier AOP","description":"Un trait inimitable","publisher":{"@id":"https:\/\/www.fromage-morbier.com\/en\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.fromage-morbier.com\/en\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.fromage-morbier.com\/en\/#organization","name":"Morbier AOP","url":"https:\/\/www.fromage-morbier.com\/en\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.fromage-morbier.com\/en\/#\/schema\/logo\/image\/","url":"https:\/\/www.fromage-morbier.com\/wp-content\/uploads\/2020\/07\/logo-morbier.svg","contentUrl":"https:\/\/www.fromage-morbier.com\/wp-content\/uploads\/2020\/07\/logo-morbier.svg","width":1,"height":1,"caption":"Morbier AOP"},"image":{"@id":"https:\/\/www.fromage-morbier.com\/en\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/fromagemorbier","https:\/\/www.instagram.com\/fromage_morbier\/","https:\/\/www.youtube.com\/channel\/UCPq9khSTKQwOq0MbaFJp24g\/"]}]}},"_links":{"self":[{"href":"https:\/\/www.fromage-morbier.com\/en\/wp-json\/wp\/v2\/pages\/85820","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.fromage-morbier.com\/en\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.fromage-morbier.com\/en\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.fromage-morbier.com\/en\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/www.fromage-morbier.com\/en\/wp-json\/wp\/v2\/comments?post=85820"}],"version-history":[{"count":5,"href":"https:\/\/www.fromage-morbier.com\/en\/wp-json\/wp\/v2\/pages\/85820\/revisions"}],"predecessor-version":[{"id":85921,"href":"https:\/\/www.fromage-morbier.com\/en\/wp-json\/wp\/v2\/pages\/85820\/revisions\/85921"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.fromage-morbier.com\/en\/wp-json\/wp\/v2\/media\/83499"}],"wp:attachment":[{"href":"https:\/\/www.fromage-morbier.com\/en\/wp-json\/wp\/v2\/media?parent=85820"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}